Description
Plate Count Agar and Standard Methods Agar (Plate Count Agar; Tryptone Glucose Yeast Agar) are used for obtaining microbial plate counts from milk and dairy products, foods, water and other materials of sanitary importance.
Plate Count Agar and Standard Methods Agar are made according to the American Public Health Association (APHA) formulation. They are recommended for obtaining plate counts for milk and other dairy products and may also be used to determine the sanitary quality of foods, water and other materials.
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